Cooking deprived

So I have been quite busy getting my stuff in for the end of the semester and getting ready for a final and an exit interview this week.  I haven't had time to cook!  :(  Well, not for real anyways.  I made refried bean dip Friday night, but I don't really count that.  (Fry hot sausage, add refried beans until warm, dose with jalapenos, salsa, hot sauce, etc, melt cheese on top, serve with torillas - in case you're interested - quick and yummy!)  And tonight I'm baking some acorn squash (I'm thinking I'll add the usual brown sugar and try some apple cider) and gingerbread from a box.  That's right, gingerbread from a box.  Let's hope it's decent (but prolly still not as good as homemade).  But I'm almost done with all my lesson plans til Christmas break!  So after my final, I should have plenty of free time.  Let's hope.  I'm missing the thrill of trying new recipes.  And I have a couple new cookbooks with plenty of them!  ;)